Archive | January 2012
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Roasted Yams
I love roasted yams right now! They are so hearty, simple to prepare and make a great addition to any meal. Here’s what you’ll need: 1 large yam, or 2 smaller yams olive oil salt (optional) cinnamon baking pan/sheet Preheat your oven to 350. Make sure to put your rack in the middle. Put about […]